Instance for "Type šuim, Source: TSA III_100#1 D33_3 (Oberhofen)"

Main Information

Creator/Author:
Krefeld, Thomas
[Institut für Romanische Philologie, Ludwig-Maximilians-Universität München]

Lücke, Stephan
[IT-Gruppe Geisteswissenschaften (ITG), Ludwig-Maximilians-Universität München]
Contributors:
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Year of Publication:
2023
Version:
23/1 and 23/2
Funding:
Deutsche Forschungsgemeinschaft (DFG): 253900505
Faculty:
Faculty for Languages and Literatures

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Is Identical To:
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Content-related Information

Abstract:
Answer from informant D33_3 of source TSA to stimulus Rückstände beim Zerlassen der Butter.
Keywords:
Oberhofen im Inntal
RÜCKSTAND BEIM AUSLASSEN VON BUTTER
Schaum (gem.)
šuim
High German
DDC:
410 Linguistics
004 Data processing computer science
430 Germanic languages German

Location

Location:
Oberhofen im Inntal

Identifier

DOI:
No DOI available yet
Project-specific:
S36367_v6
lmUB:
1b2ab3de-ee36-304b-a37b-6829616068de

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