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1. Instance for "Type schmalzen, Source: VALTS V_151#1 L03 (Gamprin)"

Creator / Author:
Krefeld, Thomas
Lücke, Stephan
Year of Publication:
2023
Version:
22/1 and 22/2
DDC:
410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:
Gamprin
BUTTERN (BUTTER MACHEN)
schmalzen
schmalzen (gem.)
High German

2. Instance for "Type schmalzen, Source: VALTS V_151#1 L03 (Gamprin)"

Creator / Author:
Krefeld, Thomas
Lücke, Stephan
Year of Publication:
2023
Version:
20/2, 21/1, and 21/2
DDC:
410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:
Gamprin
BUTTERN (BUTTER MACHEN)
schmalzen
schmalzen (gem.)
High German

3. Instance for "Type Schotten, Source: VALTS IV_36#1 L03 (Gamprin)"

Creator / Author:
Krefeld, Thomas
Lücke, Stephan
Year of Publication:
2023
Version:
23/1 and 23/2
DDC:
410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:
Gamprin
SÜSSMOLKE (FLÜSSIGKEIT, NACH GERINNUNG DER FESTSTOFFE, BEI HERSTELLUNG VON KÄSE)
Schotten (gem.)
Schotten
High German

4. Instance for "Type Napf, Source: VALTS IV_39#1 L03 (Gamprin)"

Creator / Author:
Krefeld, Thomas
Lücke, Stephan
Year of Publication:
2023
Version:
23/1 and 23/2
DDC:
410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:
Gamprin
GEFÄSS ZUM FORMEN DES KÄSES UND ZIGERS
Napf (gem.)
Napf (gem.)
High German

5. Instance for "Type Schotten, Source: VALTS IV_36#1 L03 (Gamprin)"

Creator / Author:
Krefeld, Thomas
Lücke, Stephan
Year of Publication:
2023
Version:
23/1 and 23/2
DDC:
410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:
Gamprin
SÜSSMOLKE (FLÜSSIGKEIT, NACH GERINNUNG DER FESTSTOFFE, BEI HERSTELLUNG VON KÄSE)
Schotten (gem.)
Schotten
High German

6. Instance for "Type Schotte(n), Source: VALTS IV_37#1 L03 (Gamprin)"

Creator / Author:
Krefeld, Thomas
Lücke, Stephan
Year of Publication:
2023
Version:
23/1 and 23/2
DDC:
410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:
Gamprin
SÜSSMOLKE (FLÜSSIGKEIT, NACH GERINNUNG DER FESTSTOFFE, BEI HERSTELLUNG VON KÄSE)
Schotte(n) (gem.)
Schotte(n) (gem.)
High German

7. Instance for "Type Schotten, Source: VALTS IV_36#1 L03 (Gamprin)"

Creator / Author:
Krefeld, Thomas
Lücke, Stephan
Year of Publication:
2023
Version:
21/1, 21/2, 22/1, and 22/2
DDC:
410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:
Gamprin
MOLKE (FLÜSSIGKEIT, NACH GERINNUNG DER FESTSTOFFE, BEI HERSTELLUNG VON KÄSE)
Schotten (gem.)
Schotten
High German

8. Instance for "Type Schotten, Source: VALTS IV_36#1 L03 (Gamprin)"

Creator / Author:
Krefeld, Thomas
Lücke, Stephan
Year of Publication:
2023
Version:
21/1, 21/2, 22/1, and 22/2
DDC:
410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:
Gamprin
MOLKE (FLÜSSIGKEIT, NACH GERINNUNG DER FESTSTOFFE, BEI HERSTELLUNG VON KÄSE)
Schotten (gem.)
Schotten
High German

9. Instance for "Type Schotte(n), Source: VALTS IV_37#1 L03 (Gamprin)"

Creator / Author:
Krefeld, Thomas
Lücke, Stephan
Year of Publication:
2023
Version:
21/1, 21/2, 22/1, and 22/2
DDC:
410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:
Gamprin
MOLKE (FLÜSSIGKEIT, NACH GERINNUNG DER FESTSTOFFE, BEI HERSTELLUNG VON KÄSE)
Schotte(n) (gem.)
Schotte(n) (gem.)
High German

10. Instance for "Type Napf, Source: VALTS IV_39#1 L03 (Gamprin)"

Creator / Author:
Krefeld, Thomas
Lücke, Stephan
Year of Publication:
2023
Version:
22/1 and 22/2
DDC:
410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:
Gamprin
GEFÄSS ZUM FORMEN DES KÄSES UND ZIGERS
Napf (gem.)
Napf (gem.)
High German