Contributor: Wiatr, Aleksander / Keyword: BROT (BACKWARE AUS MEHL, WASSER, SALZ UND HEFE, IM OFEN GEBACKEN) and Bruckmühl / Location: Bruckmühl / Year of Publication: 2021 - Discover @ UB LMU Search Results

Start Over Contributor Wiatr, Aleksander ✖ Keyword BROT (BACKWARE AUS MEHL, WASSER, SALZ UND HEFE, IM OFEN GEBACKEN) ✖ Keyword Bruckmühl ✖ Location Bruckmühl ✖ Year of Publication 2021 ✖

1. Instance for "Attestation Brod (part of Brod ei brogga), Source: CROWD 2957_deu#1 anonymousCrowder_696 (Bruckmühl)"

Creator / Author:: Krefeld, Thomas
Lücke, Stephan
Year of Publication:: 2021
Version:: 19/2 and 20/1
DDC:: 410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:: Bruckmühl
BROT (BACKWARE AUS MEHL, WASSER, SALZ UND HEFE, IM OFEN GEBACKEN)
Brot (gem.)
High German

2. Instance for "Attestation Brood (part of Loab Brood), Source: CROWD 1009_deu#1 anonymousCrowder_696 (Bruckmühl)"

Creator / Author:: Krefeld, Thomas
Lücke, Stephan
Year of Publication:: 2021
Version:: 19/2 and 20/1
DDC:: 410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:: Bruckmühl
BROT (BACKWARE AUS MEHL, WASSER, SALZ UND HEFE, IM OFEN GEBACKEN)
Brot (gem.)
High German

3. Instance for "Attestation Brood, Source: CROWD 1009_deu#1 anonymousCrowder_696 (Bruckmühl)"

Creator / Author:: Krefeld, Thomas
Lücke, Stephan
Year of Publication:: 2021
Version:: 19/2 and 20/1
DDC:: 410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:: Bruckmühl
BROT (BACKWARE AUS MEHL, WASSER, SALZ UND HEFE, IM OFEN GEBACKEN)
Brot (gem.)
High German

4. Instance for "Attestation Brod (part of Kantn Brod), Source: CROWD 2397_deu#1 anonymousCrowder_696 (Bruckmühl)"

Creator / Author:: Krefeld, Thomas
Lücke, Stephan
Year of Publication:: 2021
Version:: 19/2 and 20/1
DDC:: 410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:: Bruckmühl
BROT (BACKWARE AUS MEHL, WASSER, SALZ UND HEFE, IM OFEN GEBACKEN)
Brot (gem.)
High German

5. Instance for "Attestation Doag (part of itz a weng Doag do), Source: CROWD 2951_deu#1 anonymousCrowder_696 (Bruckmühl)"

Creator / Author:: Krefeld, Thomas
Lücke, Stephan
Year of Publication:: 2021
Version:: 19/2, 20/1, 20/2, 21/1, and 21/2
DDC:: 410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:: Bruckmühl
BROT (BACKWARE AUS MEHL, WASSER, SALZ UND HEFE, IM OFEN GEBACKEN)
TEIG (GEMISCH AUS MEHL UND FLÜSSIGKEIT)
Teig (gem.)
High German

6. Instance for "Attestation Loab Brood, Source: CROWD 1009_deu#1 anonymousCrowder_696 (Bruckmühl)"

Creator / Author:: Krefeld, Thomas
Lücke, Stephan
Year of Publication:: 2021
Version:: 19/2
DDC:: 410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:: Bruckmühl
BROT (BACKWARE AUS MEHL, WASSER, SALZ UND HEFE, IM OFEN GEBACKEN)
Laib Brot (gem.)
High German

7. Instance for "Attestation Loab Brood, Source: CROWD 1#1 anonymousCrowder_696 (Bruckmühl)"

Creator / Author:: Krefeld, Thomas
Lücke, Stephan
Year of Publication:: 2021
Version:: 19/1
DDC:: 410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:: Bruckmühl
BROT (BACKWARE AUS MEHL, WASSER, SALZ UND HEFE, IM OFEN GEBACKEN)
Laib Brot (gem.)
High German

8. Instance for "Attestation Brod (part of Kantn Brod), Source: CROWD 1#1 anonymousCrowder_696 (Bruckmühl)"

Creator / Author:: Krefeld, Thomas
Lücke, Stephan
Year of Publication:: 2021
Version:: 19/1
DDC:: 410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:: Bruckmühl
BROT (BACKWARE AUS MEHL, WASSER, SALZ UND HEFE, IM OFEN GEBACKEN)
Brot (gem.)
High German

9. Instance for "Attestation Brood (part of Loab Brood), Source: CROWD 1#1 anonymousCrowder_696 (Bruckmühl)"

Creator / Author:: Krefeld, Thomas
Lücke, Stephan
Year of Publication:: 2021
Version:: 19/1
DDC:: 410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:: Bruckmühl
BROT (BACKWARE AUS MEHL, WASSER, SALZ UND HEFE, IM OFEN GEBACKEN)
Brot (gem.)
High German

10. Instance for "Attestation Doag (part of itz a weng Doag do), Source: CROWD 1#1 anonymousCrowder_696 (Bruckmühl)"

Creator / Author:: Krefeld, Thomas
Lücke, Stephan
Year of Publication:: 2021
Version:: 19/1
DDC:: 410 Linguistics
004 Data processing computer science
430 Germanic languages German
Keywords:: Bruckmühl
BROT (BACKWARE AUS MEHL, WASSER, SALZ UND HEFE, IM OFEN GEBACKEN)
TEIG (GEMISCH AUS MEHL UND FLÜSSIGKEIT)
Teig (gem.)
High German