Collection Str: VerbaAlpina / Contributor: Wiatr, Aleksander / Faculty: Faculty for Languages and Literatures / Keyword: BROT (BACKWARE AUS MEHL, WASSER, SALZ UND HEFE, IM OFEN GEBACKEN) / Location: Bruckmühl and Colle Santa Lucia / Project Version Str: 20/2

Start Over Collection Str VerbaAlpina ✖ Contributor Wiatr, Aleksander ✖ Faculty Faculty for Languages and Literatures ✖ Keyword BROT (BACKWARE AUS MEHL, WASSER, SALZ UND HEFE, IM OFEN GEBACKEN) ✖ Location Bruckmühl ✖ Location Colle Santa Lucia ✖ Project Version Str 20/2 ✖

1. VerbaAlpina instances for the concept "BROT (BACKWARE AUS MEHL, WASSER, SALZ UND HEFE, IM OFEN GEBACKEN)"

Creator / Author:: Krefeld, Thomas
Lücke, Stephan
Year of Publication:: 2023
Version:: 20/2
DDC:: 410 Linguistics
004 Data processing computer science
430 Germanic languages German
450 Italian, Romanian, Rhaeto-Romantic
Keywords:: BROT (BACKWARE AUS MEHL, WASSER, SALZ UND HEFE, IM OFEN GEBACKEN)
High German
Shifted Western Romance
Western South Slavic

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